Custom Catering, Tailored Just for You!

Spinach and artichoke dip

A creamy, cheesy blend of tender spinach and marinated artichokes, baked to perfection with a rich mix of cheeses and savory seasonings. Served warm with crispy tortilla chips or toasted crostini for the perfect indulgent bite!

Crab won ton dip

A rich and creamy blend of succulent crab, savory cheeses, and Asian-inspired seasonings, baked to golden perfection. Served with crispy wonton chips, blue tortillas chips for the perfect scoopable bite!

🥪 Not Yo’ Average Reuben Eggroll 🥢

A bold twist on a classic! Crispy, golden eggrolls stuffed with savory corned beef, tangy sauerkraut, and melty Swiss cheese, served with a side of zesty Thousand Island dipping sauce. A crunchy, flavor-packed take on the beloved Reuben sandwich!

Steak crostini

Tender slices of perfectly cooked steak, topped with a savory blend of garlic, herbs, and melted cheese, served on crispy crostini. Finished with a drizzle of balsamic reduction or aioli for a rich, flavorful bite that’s perfect for any occasion!

Street Taco bar

Bring the vibrant flavors of the streets to your event with our customizable Street Taco Bar! Choose from a variety of fillings like seasoned grilled chicken, beef, pork, or sautéed veggies, and top them off with fresh salsa, guacamole, cilantro, onions, lime wedges, and a selection of sauces. Served with warm soft tortillas, this build-your-own taco experience is perfect for guests to create their ultimate taco masterpiece!

Aloite Street Corn Bar

Bring the flavor of the streets to your event with our Aloite Street Corn Bar! Enjoy grilled corn on the cob slathered in a creamy, tangy mix of mayo, lime, and cotija cheese, then topped with your choice of chili powder, cilantro, or hot sauce. Customize your corn with a variety of toppings and seasonings for a fun, interactive experience your guests will love!

All about the Wingz!

At Sauté Kingz, we’ve got wings for every craving! Whether you like them spicy, tangy, sweet, or savory, our wide selection of wing flavors has something to please everyone. From classic buffalo to bold BBQ, and everything in between, our wings are made to order with the perfect balance of flavors. Can be Naked and fried or roasted. Popular Flavors Include: Jerk Spicy Buffalo Matrix Garlic Parmesan Scampi Wang Garlic Teriyaki Citrus Pepper Chilli lime Maple Buffalo Bourbon buffalo.. just a few Let us know your favorite flavor or customize your own!

Mini Crabcake bites

Delicate, golden-brown crab cakes made with succulent crab meat, seasoned to perfection with a blend of herbs and spices. Served as bite-sized portions for the ultimate indulgence, these mini crab cakes are crispy on the outside and tender on the inside. Paired with a tangy remoulade or aioli.

Mini empanadas

Delicious, bite-sized turnovers filled with your choice of seasoned beef, chicken, or savory cheese and vegetables, all wrapped in a perfectly crisp, golden pastry.

Watermelon Feta Salad

A refreshing and vibrant salad featuring juicy, sweet watermelon paired with creamy feta cheese, crisp cucumber, and a sprinkle of fresh mint. Drizzled with a light balsamic glaze or citrus dressing for the perfect balance of sweet, savory, and tangy flavors. A summer-inspired dish that’s as refreshing as it is delicious!

Cesar salad

Crisp romaine lettuce tossed in a rich, creamy Caesar dressing, topped with crunchy homemade cornbread croutons and a generous sprinkle of freshly grated Parmesan cheese.

Mediterranean salad

A vibrant mix of crisp cucumbers, ripe tomatoes, Kalamata olives, red onions, and creamy feta cheese, all tossed in a zesty olive oil and lemon dressing with fresh herbs. A light, refreshing, and flavorful salad that brings the taste of the Mediterranean to your plate!

Strawberry Fest salad

A fresh and vibrant salad featuring sweet, juicy strawberries paired with crisp mixed greens, creamy goat cheese, and crunchy candied pecans. Drizzled with a light balsamic vinaigrette or citrus dressing for the perfect balance of sweet and tangy flavors. A springtime favorite that’s as refreshing as it is delicious!

Classic House salad

A simple and fresh combination of crisp mixed greens, juicy tomatoes, cucumber, and shredded carrots, topped with your choice of dressing. A timeless, light salad that’s perfect as a side or on its own.

Kani salad

refreshing Japanese-inspired salad featuring imitation crab (kani), shredded carrots, cucumber, and avocado, all tossed in a light and tangy dressing made with mayo, sesame oil, and a touch of rice vinegar. Topped with a sprinkle of sesame seeds and a dash of sriracha for a bit of heat.

Sliced Roast with Au jus

Tender, slow-roasted beef sliced to perfection and served with a rich, savory au jus for dipping. A classic, mouthwatering dish that’s sure to satisfy every meat lover. Paired with fresh bread or rolls for the ultimate comfort food experience!

Merry Me chicken

This dish is so delicious, it might just lead to a proposal! Tender chicken breasts cooked in a creamy, savory sauce made with sun-dried tomatoes, garlic, and a splash of white wine, finished with a hint of fresh herbs and Parmesan cheese.

Chicken Caprese

juicy, pan-seared chicken breasts topped with fresh, sliced mozzarella, ripe tomatoes, and a drizzle of balsamic glaze. Finished with a sprinkle of fresh basil for the perfect balance of flavors

Grilled Flank steak with Chimichurri

Perfectly grilled flank steak, sliced to perfection and served with a vibrant, zesty chimichurri sauce made from fresh parsley, garlic, vinegar, and olive oil. The bold, herbaceous flavors of the chimichurri perfectly complement the rich, tender steak for a mouthwatering experience.

Chicken Piccata

Tender, pan-seared chicken breasts simmered in a light, tangy lemon and caper sauce, finished with a touch of white wine and butter. Served with a sprinkle of fresh parsley for a burst of flavor in every bite

Chicken Alfredo

Creamy, rich Alfredo sauce envelops tender slices of grilled chicken, served over a bed of perfectly cooked fettuccine pasta. Finished with a sprinkle of Parmesan cheese and a dash of freshly cracked black pepper. Can add Shrimp and Steak!

Filet A la Oscar

A luxurious twist on a classic steak dish! A perfectly seared filet mignon topped with lump crab meat, sautéed asparagus, and drizzled with a rich hollandaise sauce.

Tequila Lime shrimp

Succulent shrimp marinated in a zesty tequila-lime blend, then seared to perfection with a hint of smoky char. Finished with a sprinkle of fresh cilantro and a squeeze of lime for a burst of citrusy freshness. A flavorful, tangy, and slightly spicy bite that's perfect as an appetizer or entrée! Paired perfectly with a trifle mash Caribbean styled Rice.

Vegan Pomodoro

A fresh and vibrant dish featuring al dente pasta tossed in a rich, herb-infused tomato sauce made with ripe tomatoes, garlic, onions, and fresh basil. Finished with a drizzle of olive oil and a sprinkle of vegan parmesan for a flavorful, plant-based take on the classic Pomodoro

Burgandy Braised Beef Tips

Tender beef tips simmered in a rich, savory burgundy wine sauce, infused with garlic, onions, and fresh herbs. The slow-cooked beef becomes melt-in-your-mouth tender, while the sauce offers a deep, robust flavor. Perfectly paired with mashed potatoes or rice

Smother Chicken and Mushroom.

Juicy, pan-seared chicken breasts smothered in a creamy mushroom sauce made with fresh, sautéed mushrooms, garlic, and a hint of herbs. This rich and flavorful dish is perfect for those who love tender chicken and earthy mushrooms combined in a velvety sauce

Shrimp scampi

Succulent shrimp sautéed in a rich, garlicky butter sauce with a touch of white wine, lemon, and a sprinkle of fresh parsley. Served over a bed of al dente pasta, this classic Italian dish delivers bold, tangy, and savory flavors. Tossed with Broccoli, zucchini and squash. Veggies can be on the side.

Citrus glazed salmon

Perfectly seared salmon fillets drizzled with a bright and tangy citrus glaze made from fresh orange and lemon juice, honey, and a hint of soy sauce.

Give me some Brown Sugar Salmon

Tender salmon fillets glazed with a sweet and savory brown sugar marinade, infused with a touch of garlic, soy sauce.